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Most viewed in Cilento and Cilento Coast

  • Hotel America Marina di Camerota

    The Hotel America in Marina di Camerota (Cilento coast) is a four stars hotel situated in the historic center of the charming fishing village, surrounded by a lush olive trees garden of about 4,000sq.m., just 400m from the sea. This is the perfect place...

  • Biroccio Country House Albanella

    The Biroccio Country House is an oasis of relaxation, surrounded by the untouched nature of Piana del Sele and the intense fragrance of olive trees and Mediterranean vegetation. It is born from both a meticulous renovation of an 18th century old farmhouse...

  • Relais Il Cannito Capaccio

    The sun, the rocks, the trees. And above all, the sea. Four elements that narrate the story of two enchanting residences surrounded by broom thickets and old oak trees. A place of infinite charm: Il Cannito. The two enchanting residences are surrounded...

  • Le Cannicelle Villa Mediterranea

    Le Cannicelle is a modern, three-storey villa built in a traditional style, set 124 feet above sea level with stunning views stretching for miles along the Cilento coast. The villa is comfortably furnished in a contemporary style and each level is self-contained...

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Cilento and Cilento Coast

Paestum Agropoli

Paestum

Agropoli

Description

Medieval villages, crystalline sea, cliffs mould by the wind and sun, soft and sunny beaches interrupted by promontories and crags, coves and grottoes of savage and suggestive beauty, the unblemished nature of the National Park of the Cilento and Diano Valley: this is the Cilento area.
This territory is also rich in archaeological sites, such as the Greek temples of Paestum and the Greek city of Velia, in addition to the defense towers against the saracene pirates incursions along the Cilento coast.
Cilento is famous for its olive oil, one of the best of Italy, that has earned the denominational marking "Olio d'Oliva Extravergine Cilento DOP"; other specialty of this area is the white fig, the buffalo mozzarella and the artichoke of Paestum IGP.

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